The Sustainable Fisheries Partnership (SFP) round table on June 23 served to analyze the global situation of the main squid species.
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Congalsa’s commitment to energy efficiency and the use of renewable energies, firmly moves forward into its goal of minimizing the environmental impact of our activities. For achieve this, we completed the phase 2 installation of photovoltaic panels in our facilities of Deán.
Knowing where food comes from is increasingly important for consumers, which is why Congalsa has been working for years to offer our customers and consumers a range of products committed to sustainable fishing and good practices in the protection of marine resources.
In Congalsa we are strongly committed to Sustainability Policies, among them a strong commitment to reduce our environmental impact stands out . This time, it materializes through the installation a new photovoltaic plant.
One of the goals set out in the United Nations 2030 agenda is, explicitly, to put an end to unsustainable fishing practices. In Congalsa we are committed to the cause, and for several years we have been part of the Sustainable Fisheries Partnership (SFP) initiative to control the risks caused by fishing and aquaculture. The SFP organization leads global fisheries improvement projects, educating and advising stakeholders in the supply chain, including major retailers, restaurant chains, seafood brand owners, buyers, producers and fisheries management or scientific institutions to improve fishing and aquaculture practices and policies.
