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  • Pasteis de bacalao

    Cod fritters


    Discover these cod fritters typical of Portuguese cuisine that are so well recieved, both inside and outside their country of origing. Enjoy its intense flavor thanks to a premium quality ingredients; made with desalted cod and crumbled by hand to maintain its characteristic texture. A light and soft snack with a delicate touch of parseley.

  • Croquetas portuguesas de ternera

    Meat portuguese croquettes


    Do not miss these famous Portuguese-style meat croquettes. A crunchy appetizer full of flavor thanks to its artisanal elaboration and the best ingredients: beef, chorizo, bacon and a unique selection of spices. Surprise your customers with this crunchy and addictive bite!

  • Filetes de bacaladilla

    Blue whiting fillets


    Butterfly cut fillets, cleaned and deep-frozen hours after fishing to preserve all its flavor and freshness. A white fish highly appreciated for its mild flavor and pleasant texture. They are perfect for any kind of preparation, battered, baked or grilled...save time and waste with these clean and ready-to-cook fillets!

  • Filete de caballa

    Mackerel fillets


    A varied menu, without falling into high costs, is possible when including deep-frozen products. Our butterfly cut mackerel fillet is a versatile product, perfect for baked, grilled or elaborated recipes. It helps optimizing kitchen preparations, saving time and waste, without giving up top quality products.

  • Pota enharinada

    Floured squid


    Whole cut squid, with beaks and tentacles, prepared following the traditional récipe; slightly dusted, perfect to enhace its characteristic flavor and smooth and pleasant texture. Top quality raw material, from local fishing and landed in Galician ports. Prepared without treatment and additives, a few hours after its capture, maintaining all its freshness and flavor. Ideal to serve as a tapa, sandwich or shared dish.

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