ibercook fun food boqueron enharinado

Floured anchovies

Get the real recipe of fried anchovies with this clean and lightly floured, ready to deep-fry anchovies. A plate of yummy golden brown anchovies that will disappear from the table at no time when served as an appetizer or main course. Classified as oily fish, it comes with plenty of helth benefits in addition to a delicate unique flavour. 

ES-RECETA CASERA ES-EXTRA CRUJIENTES ES-OMEGA3

NUTRITIONAL INFORMATION AND ALLERGENS

Energy value: 166Kcal/ 695,5kJ; Fats: 6g (of which are saturated: 0,85g); Carbohydrates: 14,2g (of which are sugars: 0,14g); Proteins: 14g; Salt: 0,3g

Contains: Gluten Fish May contain: Crustaceans Egg Milk Molluscus Mustard Soy

              DEEP-FRYING

Fry in plenty hot oil (160-170ºC) for about 1:30 - 2 minutes. Turn them halfway through the frying to form a crisper cover. Fry in small quantities to prevent the oil from loosing temperature.

Modo cocinado sartén 2 min
 
 
 

IDEAS FUN FOOD

USE OF COOKIES

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